BarSeafoodItalian

The Club Hotel

50 Bourbong St,Bundaberg Central QLD 4670,Australia· Mid-range4.3(815)

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Typical spend: Market price pp
Seating: Indoor
Bookings: Walk-ins only

About The Club Hotel

The room

How this venue is classified for atmosphere matching.

Feels like

CasualLively

14 items

STARTERS

CHEESY BACON GARLIC BREAD
$10
Crispy baguette coated with

LEMON PEPPER CALAMARI

side of aioli (GF)
$16
Slow cooked beef short ribs tossed with

BEEF SHORT RIBS

GF)
$24
HOT HONEY SESAME PRAWNS
$20
Pan fried prawns tossed with shallots, hot

(ALL GF)

STEAK TOPPERSPORK RIB
$10
ONION RINGS
$7
BACON AND EGG
$6
BEEF RIB TOPPER
$10
GARLIC PRAWNS
$12
REEF & BEEF
$14
Memphis smoked USA pork rack served with

USA BBQ PORK RACK

Half Rack
$30
tossed with hokkien noodles, shallots,

KOREAN BEEF STIRFRY

vegetables
$28
with a house made bourbon BBQ

TENNESSEE BEEF RIBS

chips and house made coleslaw
$42
Pan fried prawns in a creamy garlic sauce,

CORAL TROUT

tartare
$28

Prices and availability change. MenuMap shows what it last had on file — this menu has not yet been confirmed by the venue. Work here? Confirm it.

Opening hours

Weekly opening hours for The Club Hotel
Mon–Sun	Closed

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