Parriwi Beach Cafe

Warm Olives & Crostini — Warm marinated olives with crisp crostini

$11

Mortadella with Pistachio & Stracciatella — Thinly sliced mortadella with creamy stracciatella and pistachios

$24

San Daniele Prosciutto with Buffalo Mozzarella — Prosciutto, buffalo mozzarella, olive oil and Parmesan

$28

Octopus — Tomato, coriander dressing and capsicum tapenade

$32

Butterflied Prawns (4 pcs) — Warm spices, garlic, tarragon and herbs

$36

Fried Calamari — Golden fried calamari, tartare sauce and house salad

$28

Pork & Veal Meatballs (4 pcs) — Slow-cooked tomato sugo and Grana Padano

$27

Caprese Salad — Heirloom tomatoes, buffalo mozzarella, basil and olive oil

$25

Pan-Fried Artichokes — Cherry tomatoes, rosemary, mint and white-wine butter sauce

$24

1/2 kg / 750g

$59

King Prawns & Corona Bucket — Chilled prawns, cocktail sauce and two Coronas

$59

Spaghetti alle Vongole — Clams, white wine, garlic, chilli and parsley

$41

Seafood Bouillabaisse — Tuscan seafood casserole in rich tomato sauce

$49