Bottom of the Harbour Seafoods

Golden crispy batter over flaky New Zealand hake, light, fresh, and perfectly seasoned and served with crispy chips.

Crunchy crumbed New Zealand hake served with crispy golden chips.

tender calamari in a crunchy crumb coating served with golden crispy chips.

Lightly seasoned with salt and cracked pepper, quick fried for a light bite. served with golden crunchy chips and Aioli sauce

Grilled calamari skewer, six calamari rings, lightly charred, tender, and smoky.

Grilled king prawn skewer, four large prawns, smoky from the grill.

Mixed seafood skewer, calamari rings, king prawns, and market fish pieces, on the grill.

Australian King Prawn cooked to crispy and golden

Bite Size Piece of New Zealand Hake, crispy and golden

Golden and crisp on the outside, soft potato in the middle, fried till just right.

A fresh, soft bread roll with a generous spread of butter. Perfect on the side of chips or seafood.