Outback Steakhouse Wollongong

is hand carved, cooked until golden and

The finest freshly sliced meats and

Toasted with garlic butter, Parmesan

cheeses, fresh chopped bacon, served with a spicy ranch dressing.

Tossed in our traditional sauce and paired

sauce served with toasted sourdough.

Seasoned calamari lightly breaded and fried until tender and crispy served with our house aioli.

Golden fried, tossed in a spicy sriracha aioli and served atop iceberg lettuce.

Seasoned and deep fried button mushrooms served with spicy ranch dressing.

drizzled with our sweet heat honey sriracha and a side of ranch

A hearty Cobb salad with your choice

Fresh rocket leaves dressed in Olive Oil and Balsamic Vinegar, red onion, cherry tomato and shaved Parmesan. Served with fillet of Beef.