Hurricane's Grill & Bar Surfers Paradise

Served natural with mignonette

Lemon and smoked aioli

Tomato, cucumber, red onion, olives, feta with yuzu vinegraitte

Our selection of premium Australian steaks is a celebration of provenance, precision, and pure flavour. Grilled to your liking and served with understated sophistication. This is steak, at its finest.

Two half racks, ribs of your choice

Black Opal is a super premium cattle raised on Tasmania’s pristine pastures. This exquisite cattle boasts a rich, buttery flavour and exceptional texture.

Served medium rare with garlic roasted potatoes, green salad with pine nuts, and a trio of mustards. A generous cut of Gippsland’s finest, grain fed with exceptional marbling, tenderness, and rich, natural flavour. A true taste of premium Australian beef.

Served medium with garlic roasted potatoes, broccolini, and a trio of mustards. The ultimate showpiece. This MB8+ Wagyu Tomahawk from award-winning Mayura Station delivers exceptional marbling, melt-in-your-mouth tenderness, and deep, buttery flavour. An indulgent experience worth every bite.

confit garlic and herb butter