RestaurantSeafood

Cook-a-barra Restaurant & Function Centre

476c Marsh Rd,Bobs Farm NSW 2316,Australia· Mid-range4.5(581)

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Typical spend: Market price pp
Seating: Indoor
Bookings: Walk-ins only

About Cook-a-barra Restaurant & Function Centre

The room

How this venue is classified for atmosphere matching.

Feels like

QuietGood for groups

14 items

Oysters

Local Large Sydney Rock Oysters *Natural ½ Dozen $28- 1 Dozen
$46
* Kilpatrick
$48
½ Dozen $30 - 1 Dozen

Starters

Cranberry Chutney served with Lavosh
$24
Salt & Pepper Squid – Squid tossed through our zesty Salt & Pepper Seasoning served with garlic Aioli
Arancini’s
$22
Mushroom & Parmesan served with Napolitana Sauce & Parmesan Cheese
Garden Salad
$12

Mains

Salt & Pepper Calamari, served with Chips & Salad & Dipping Sauce
$65
Fillet Barramundi Dishes (1 Fillet) Regular $32 or Large (2 Fillets)
$41
Cookabarra Fish & Chips
$41
Barramundi fillet lightly battered served with Salad Regular $32 Large
Jasmine Rice Regular $32 Large
$41
Combo
$41
Barramundi Cocktails with Salt & Pepper Squid served with Chips & Salad Sml $32 Lge
available as a 1 fillet meal
$36
Whole Fish Meals
$42
Whole Thai Barramundi –Whole Barramundi lightly Battered served with Asian style stir-fry & rice

Pasta

Marinara Linguine
$36
Selection of Seafood tossed in our house made Napolitana Sauce

Prices and availability change. MenuMap shows what it last had on file — this menu has not yet been confirmed by the venue. Work here? Confirm it.

Opening hours

Weekly opening hours for Cook-a-barra Restaurant & Function Centre
Mon	10:30am – 3:30pm
Tue	Closed
Wed–Sun	10:30am – 3:30pm

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At a glance