Yarrawood Estate

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With a house-made Napoli sauce & Parmesan snow. (V) (Contains Dairy) (VE – without cheese)

Macaroni pasta with smoked Cheddar, Parmesan and a rich Gruyere cheese sauce, served with garlic Aioli and Parmesan snow. (V) (Contains Gluten & Dairy)

Grilled Wagyu beef patty, tasty cheddar cheese, baby cos lettuce, pickled cucumber, special burger sauce & tomato relish. (Contains Gluten and Dairy)

Diced Tiger prawn in a house-made tartare sauce, topped with avocado & fresh herbs - served cold. (Contains Gluten)

Crispy fried calamari, fresh Asian slaw & a tartare aioli.

Shallots braised in red wine, smoked tomatoes, vegan goat’s cheese and a pear and fennel salad. (VE) (Contains Gluten)

Cos lettuce tossed in a modern Caesar dressing, grilled chicken, crisp Pancetta, soft-boiled egg & croutons. (Contains Gluten and Dairy) (Without Gluten and Dairy option available)

With a rocket, radish, candied walnut and shaved pear salad, Parmesan crisp and blue cheese sauce. (V) (Contains Dairy)