The Hollow Beach

Toasted ciabatta, garlic butter, three cheese blend (VE/VEO)

Toasted ciabatta with rosemary oil, balsamic,

Aioli, tomato sauce (VE/VEO)

Deep fried potato wedges, sour cream, sweet chilli (VE/VEO)

Smoked cowboy butter, ranch dressing, green

West Australian prawns (A), chorizo, garlic, chilli, white wine,

Szechuan pepper dusted, garlic aioli (GF)

Prawn: Grilled prawns (A), charred corn salsa, lime,

Pulled Beef: Braised beef rib, pickled slaw,

Korean fried chicken bites, chilli soy caramel,

Apple cider & ginger glaze, pickled cucumber,

Battered hake, slaw, fries, tartare sauce

House crumbed breast, bacon, tomato ragu, cheese blend, slaw, fries

House crumbed breast, slaw, fries, choice of sauce*