RestaurantSeafoodThai

Thai Garden Restaurant

Seafood restaurant, with seafood, bbq and cake on the menu and most dishes $3 to $12.

44 Ryde St, North Hobart TAS 7000, Australia· Mid-range

14 items · dishes from $3

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Tom Yum Gai
$8
Spicy hot and sour chicken soup
Tom Yum Goong
$8.50
Spicy hot and sour prawns soup
Kam Bu Tod
$9.50
Deep fried crab claws with sweet chilli sauce (2 pieces)
Satay Gai
$9.50
Barbecue marinated satay chicken sticks served with peanut sauce (3 pieces)
Satay Goong
$9.50
Barbecue prawn sticks served with prawn crackers and peanut sauce (3 pieces)
Gari Pak
$8
Beef curry puffs served with sweet chilli sauce (2 pieces)
Peek Gai Tod
$8.50
Deep fried chicken wings served with sweet chilli sauce (2 pieces)

Chicken or vegetarian spring rolls with sweet and sour dipping sauce (2 pieces)
$6.50
V
Thai fish cakes served with sweet and sour cucumber and peanut relish (3 pieces)
$12

Prices and availability change. MenuMap shows what it last had on file — this menu has not yet been confirmed by the venue. Work here? Confirm it.

Opening hours

Weekly opening hours for Thai Garden Restaurant
Mon–Sun	5:30pm – 7:30pm

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