CafeGreekSeafood

Sparrow Kitchen

Greek cafe, with seafood, pasta and pastries on the menu and most dishes $14 to $36.

Melbourne Emporium, Shop 2 -041 level 2/287 Lonsdale St, Melbourne VIC 3000· Mid-range

14 items · dishes from $14

Pita Bread (2) (V)
$9
Warm Marinated Olives (GF) (V)
$8
With rosemary, garlic, and lemon rind.
GF
Chefs Taramasalata
$14
Fish roe dip with pita bread.
Char Grilled Melitzanosalata
$14
Eggplant dip with pita bread.
Village Tzatziki
$14
Greek yogurt, cucumber, dill & garlic with pita bread.
Three Islands Dips
$28
Tzatziki, melitzanosalata & taramasalata with pita bread.
Saganaki
$19.90
Pan fried kefalograviera with fig salsa.
Grilled Haloumi
$19
Served with quince jam and balsamic pearls
Feta Cigars
$21.90
Creamy feta wrapped in filo pastry drizzled with Greek honey and toasted almonds
Lobster Rolls (2)
$29.90
Creamy lobster tail with bell pepper, spring onion and chives served in toasted buttery brioche
Kadaifi Prawns (3)
$36
U8 Mooloolaba King Prawns marinated and shallow fried wrapped in angel hair pasta.
Calamari (GF)
$24
Pan seared with Greek salt and pepper with garlic aioli and grilled lemon.
GF
Kinkawooka (SA) Mussels Saganaki (GF)
$24
Tossed in white wine and shallots finished with Napoli, fresh herbs & feta.
GF
Char Grilled (WA) Octopus (GF)
$28
Confit tomatoes, green olives with pepper and onion relish, salsa Verde with grilled lemon
GF

Prices and availability change. MenuMap shows what it last had on file — this menu has not yet been confirmed by the venue. Work here? Confirm it.

Opening hours

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