Samui Thai Restaurant

Slow cooked chicken fillets in spicy secret sauce (herbs+pepper+chilli+ mores) with steamed vegetables

Deboned-battered topped with garlic chilli basil sauce, crisp basil

Twice cooked pork belly, stir fry with green vegetable in chili soya bean sauce

Hand-selected pine mushroom, lightly battered and tossed in salt & sichaun chilli pepper

Crisp battered soft shell crab, topped with medium spiced creamy yellow curry - onion, basil, capsicum, herbs *Contain egg

Battered soft shell crab tossed in sea salt & pepper seasoning with a touch of chilli

Crispy battered boneless duck breast fillets, green veggie, caramelised tamarind sauce & crisp shallot

Pork belly stir fry in caramelised chilli paste, beans and herbs

Selection of vegetables w unique ingredients, wrapped in crunchy pastry - tangy plum sauce

Tender chickens marinated in a secret blend of herbs, wrapped in pandan leaves - sweet chilli sauce