Royal Hotel

With chorizo and black truffle oil.

With tartare sauce.

3 House made and hand rolled spring rolls stuff with fresh seasonal vegetables and prawns.

Beef burger with cheese, grilled onions, house salad and chips.

Homemade chicken parmi served with house salad and chips.

Local Australian fish served with house salad, chips and tartare sauce.

Grilled local scotch fillet steak, house salad and chips. (GF)

Tender grilled steak paired with succulent prawns in a rich cream sauce with chips and salad. (GF)

Local lamb shanks marinated served with creamy mash potatoes and steamed seasonal vegetables.

Crisp pork belly served on a bed of herby mash potatoes, seasonal vegetables accompanied with an apple gravy sauce. (GF)

Chicken curry served with steamed basmati rice and seasonal vegetables.

Penne pasta arrabbiata (V - vegetarian & can be made vegan).

Creamy ocean prawn pasta.

Includes choice of one sauce.