Robertson Public House & Kitchen

Tony's East Kangaloon sourdough, cultured butter

$7

Marinated olives, citrus, fresh herbs

$9

Baked sourdough cob loaf, garlic and herb butter

$12

Fried chicken wings, tossed in sweet and spicy Korean chilli sauce

$17

Fried crumbed eggplant, napolitana sauce, fresh basil, mozzarella

$19

RPH burger sauce, pickle

$20

Flour tortilla, crispy tenders, lime leaf slaw, sriracha aioli, jalapeños

$21

Garlic, herb and mustard butter, Tony's sourdough

$28

Panko crumbed chicken breast, chips, salad, lemon

$28

Highlander beer battered Hake fillet, chips, salad, lemon, tartare sauce

$28

Southern fried chicken, RPH buffalo sauce, oak lettuce, pickles, ranch sauce

$26

Crumbed humpty doo barramundi, tartare sauce, oak lettuce, pickled onions, sriracha aioli

$28

*GF & vegan buns available

$3.50

Mixed leaves, cherry tomato, Spanish onion, mixed olives, cucumber, lemon vinaigrette

$14