BarBakerySteakhouse

Robertson Public House & Kitchen

Bakery bar, with fried chicken, salad and wings on the menu and most dishes $4 to $28.

89 Hoddle St, Robertson NSW 2577, Australia· Mid-range

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Dishes from: $3.50

The room

How this venue is classified for atmosphere matching.

Feels like

UpscaleFamily friendly

14 items · dishes from $3.50

Smalls

Tony's East Kangaloon sourdough, cultured butter
$7
Warmed Olives (vg, gf)
VGGF
Marinated olives, citrus, fresh herbs
$9
Baked sourdough cob loaf, garlic and herb butter
$12

Korean Fried Chicken Wings

Fried chicken wings, tossed in sweet and spicy Korean chilli sauce
$17
Fried crumbed eggplant, napolitana sauce, fresh basil, mozzarella
$19
RPH burger sauce, pickle
$20
Garlic, herb and mustard butter, Tony's sourdough
$28

Chicken Schnitzel
$28
Panko crumbed chicken breast, chips, salad, lemon

Buffalo Fried Chicken

*GF & vegan buns available
$3.50
GFVG

Salads

Seasonal root vegetables, spinach, toasted walnuts, feta balsamic
$24
* Add Grilled Chicken
$6
* Add Grilled Halloumi
$4

Mains

12HR red wine and rosemary braised lamb shank with mash, gremolata, pangrattato, onion jus
$30
Tender chicken pieces in a creamy tomato and fenugreek curry, steamed rice
$26
Humpty Doo Barramundi (A, gf)
GF

Prices and availability change. MenuMap shows what it last had on file — this menu has not yet been confirmed by the venue. Work here? Confirm it.

Opening hours

Weekly opening hours for Robertson Public House & Kitchen
Mon–Sun	Closed

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