Dessert barItalianDessert

Rinaldo's Casa Cucina

Italian dessert bar, with seafood, chips and pasta on the menu and most dishes $9 to $20.50.

56-58 Faithfull St, Wangaratta VIC 3677, Australia· Special occasion

14 items · dishes from $9

Arancini D'Porcini - V, GFM
$17
Mixed vegetable & cheese risotto balls served on Parmesan pumpkin purée
Seafood Agnolotti
$18
House-made agnolotti filled with barramundi, prawn & crab, served in a light bisque cream sauce
19 / GF
$21
House-stretched burrata served with blistered cherry tomatoes, extra virgin olive oil, balsamic and house-made bread
GF
Calamari Fritti
$20
Crispy fried squid with a salt, pepper seasoning, served with garlic aioli
Ricotta Gnocchi with nduja burnt butter
$20.50
House made ricotta gnocchi with spicy salami paste cooked into a creamy burnt butter sauce, finished with a touch of lemon juice & parmesan
Provolone Fonduta - V
$22.50
Italian-style provolone cheese fondue served with house made bread
12.5 / GF
$14.50
Marinated white anchovies with house made bread / GF crostini
GF
Olives - GF, VEG
$10
GFV
House made bread - VEG
$6.50
V

Seasonal Vegetables - V, VEGM
$11
Brocollini and green beans topped with Pecorino cheese
Funky Chips - V
$10
Chips tossed with fresh garlic, herbs, salt & pepper served with aioli
Rocket & Parmesan Salad - V, VegM
$9
With balsamic & olive oil dressing
Additional parmesan or pecorino cheese
$3
Chilli Flakes
Not listed
Please note, whilst we take the utmost care in preparing meals, gluten & nut allergens are present in our kitchen

Prices and availability change. MenuMap shows what it last had on file — this menu has not yet been confirmed by the venue. Work here? Confirm it.

Opening hours

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