Red Gum Bar & Gril

Seasonal fruit, yoghurt, honey, pistachios and toasted pepitas. v

Bacon, fried egg, cheese and tomato relish on a toasted milk bun.

Two eggs, poached, fried or scrambled, bacon, roasted tomato and toasted sourdough.

Seasonal fruit, whipped ricotta and maple syrup. v

Toasted sourdough, feta, pickled onion and poached eggs. v

Ham, Red Leicester, béchamel, mustard and fried egg on toasted sourdough. Served with leaf salad.

Two boiled eggs, avocado, Red Leicester, cucumber, tomato, pickled vegetables, seasonal leaves, toasted pepitas and sourdough. v

Salmon gravlax, poached eggs, baby spinach and hollandaise on toasted sourdough.

Two poached eggs, bacon, sausages, chat potatoes, mushrooms, roasted tomato and toasted sourdough.

Garlic butter, parsley and parmesan. v

Ranch dressing and house pickles.

Citrus mayonnaise and lemon. I, df, gf