Off Tap Tapas Marcoola

BBQ OR SRIRACH CHIKEN WINGS, CRISPY SHALLOTS, SESAME, SPRING ONION

TEMPURA WHITING , SLAW, coriander, SRIRACH MAYO, PICO DE GALLO, LIME

TRUFFEL MUSHROOM, MOZARELLA,CHIVES,AOILI,ROASTED TOMATO SOGU

TIJUANA CHICKEN, SLAW, CORIANDER, SRIRACH MAYO PICO DE GALLO, LIME

PORK AND PRAWN DUMPLINGS, PONZU, SPRING ONION, SESAME

GAMBAS PIL GFO $18

LOW AND SLOW COOKED PORK BELLY, HONEY SOY, PICKLED GINGER, CABBAGE, KEWPIE CORIANDER, RED CHILLI

BANG BANG COCONUT SALAD, SLAW, BEAN SPROUTS CASHEW NUTS, ASIAN HERBS, CRISPY SHALLOTS KEWPIE

BOWL OF CHIPS SERVED WITH AOILI SAUCE, HOUSE SEASONING

GRILLED TURKISH CHEESY BREAD, CARAMALISED ONION, SEA SALT

PECKING DUCK SPRING ROLLS SERVED WITH GINGER PICKLED COLESLAW AND SWEET CHILLI SAUCE

ONION, GARLIC, CHILLI, PRAWNS, SMOKED SALMON, LIME JUICE, CHERRY TOMATO, PARMESAN CHEESE

ONION, GARLIC, CHICKEN, BACON, MUSHROOM, CREAM, SPINACH AND PARMESAN CHEESE

ONION, GARLIC, PRAWN, BACON, CHERRY TOMATO, SPINACH AND RICOTTA TORTOLINI, NAPOLI SAUCE, CREAM AND PARMESAN CHEESE