RestaurantSeafoodBakery

Maldini

Seafood restaurant, with seafood, small plates and pasta on the menu and most dishes $9.50 to $59.

47 Salamanca Pl, Hobart TAS 7000, Australia· Fine dining

14 items · dishes from $9.50

Valhalla’s Vanilla Ice Cream, Espresso, Frangelico Liqueur, Biscotti (N)
$22
House baked chocolate almond cheesecake, chocolate ganache, toasted
Almond Flakes (Gf,n)
$18
GF
Silky Vanilla Custard, Strawberry Coulis, Fresh Berries, Tuile (GFO)
$17
GF
3 Course Set Menu ~
$75
2 Course Set Menu ~
$59
Spaghetti alla Boscaiola ~ pancetta
Main Extra
$12.50
Add
Lemon Sorbet (2 Scoops) (GF)
$11
10% Surcharge applies on sunday and 15% surcharge applies on public holidays
GF
Crusty Sourdough, House Made Vincotto, Evoo (V, GFO)
$9.50
Mixed marinated olives, roasted garlic, evoo, grilled ciabatta (v, gfo)
GF
Evoo, Vincotto (Veg, GFO, Vo)
$23.50
Crispy fried calamari, fennel and lemon seasoning, wild rocket, garlic aioli
VGF
Crispy Fried Calamari, Fennel and Lemon Seasoning, Wild Rocket, Garlic Aioli
$24.50
Crispy fried white bait, house made pickles, wild rocket, garlic aioli, fennel
And Lemon Seasoning
$23.50
Cured meats, house pickle, buffalo mozzarella, marinated olives, beetroot

Hummus, Grissini Breadstick, Ciabatta (Serves 2) (GFO, N)
$44.50
Spring bay mussels, prawns, market fish, calamari, white wine, garlic, butter (gfo)
GF
Pancetta, Mushroom, Cream, Garlic, Shaved Reggiano (GFO)
$34.50
Chicken, flame grilled roasted capsicum, caramelized allium mix, grilled zucchini
GF
Napoletana Sauce, Shaved Reggiano (GF, Vego, Vo)
$34.50
Slow cooked beef and pork ragu, napoletana sauce, shaved reggiano (gfo)
GFV

Prices and availability change. MenuMap shows what it last had on file — this menu has not yet been confirmed by the venue. Work here? Confirm it.

Opening hours

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