RestaurantSeafoodDessert

Lakes Entrance Central Bistro

Seafood restaurant, with chips, salad and seafood on the menu and most dishes $8 to $35.

321 Esplanade, Lakes Entrance VIC 3909, Australia· Mid-range

14 items · dishes from $8

Garlic bread
$12
Wild Rye Bakery wood fire baked ciabatta (Pambula) (4pcs)
Add Cheese
$3.50
Sydney Rock Oysters (harvested in Merimbula) Natural (6) 24 (12)
$42
Served with chips, salad and house made tartare sauce
$22
Add an extra piece of fish
$8
Seafood Chowder with Bass Strait scallops, local gummy shark, mussels
And Prawns Served with a Side of Garlic Ciabatta
$35
Snowy River Angus Steak Sandwich served open on thick cut ciabatta with
Mustard Aioli & Chips
$28
Local Venison Snag – Worcestershire & Pepper Gippsland harvested & served
Add another snag
$8
Seafood Linguine with local scallops, prawns, mussels & calamari tossed
Walnut, Rocket & Parmesan Salad with Chips
$18.50
Roast Vegetable Risotto with pumpkin, sweet potato, red capsicum
Add Chicken
$4
Add Chorizo
$4
*All ingredients are not listed on the menu, please inform staff of any allergies or dietary requirements including Celiac
GF
Served with Chips & a Garden Salad
$30
Caramelized onion, garlic, local Speck ham and Chicken linguini – tossed thru
Fresh Herbs, Parmesan and Cream
$28
Karage Chicken on steamed rice with marinated cucumber, pickled slaw &
Japanese mayo
$22

Prices and availability change. MenuMap shows what it last had on file — this menu has not yet been confirmed by the venue. Work here? Confirm it.

Opening hours

Weekly opening hours for Lakes Entrance Central Bistro
Mon–Sun	12pm – 2pm

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