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RestaurantSeafoodGreek

Ikaria Bondi

Seafood restaurant, with seafood, souvlaki and oysters on the menu and most dishes $7 to $45.

70B Campbell Parade, Bondi Beach NSW 2026, Australia· Fine dining

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Dishes from: $7

14 items · dishes from $7

Dips Dips ++ Nibbles Nibbles

Sydney Rock Oysters, Pomegranate Mignonette DF, GF
$7
DFGF
Warm Marinated Kalamata, Sicialan and Livit Olives V, GF, DF
$9
GFDF
Hummus, Chickpea, Pinenut Butter V, GF, DF
$16
GFDF
Tirokafteri, Whipped Chilli Feta, Confit Tomatoes V, GF
$17
GF
Taramasalata, Finger Lime DF
$17
Tuna, hashbrown, n’duja gf, df 15ea
DFGF

Mezedes

Grilled Wild Greens, Manouri Cheese V, GF
$24
GF
Fried Calamari, Tzatziki GF
$28
GF
Loukaniko, Greek Pork Sausage, Labneh, Lemon GF
$30
GF

Souvlaki

Mushrooms, Truffle, Garlic, Parsley V, GF
$28
GF
Baby Octopus, Tartare Sauce GF
$33
GF
Chicken, Mustard, Lemon, Honey GF
$34
GF
Wagyu Beef, Tzatziki
$37

Meat Meat ++ Fish Fish

King Prawns, Garlic Butter, Capers GF
$38
GF
Market Fish, Peppers, Tomatoes, Beurre Blanc GF
$45
GF

Prices and availability change. MenuMap shows what it last had on file — this menu has not yet been confirmed by the venue. Work here? Confirm it.

Opening hours

Weekly opening hours for Ikaria Bondi
Mon	5pm – 12am
Tue–Wed	Closed
Thu–Fri	5pm – 12am
Sat	12pm – 12am
Sun	12pm – 10pm

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