Hot and Spicy Port Road

Crispy fried puffed ball that is filled with potato, chickpeas, onions, spices, and flavoured water

Crispy papdi (flat puri) which is loaded with diced potatoes, chickpeas, onion and various types of chutneys

Chaat - crispy food loaded with layers of sweet, tangy, and spicy flavors

Papdi boiled chickpeas, potatoes, sev, curd (yogurt), spices and various chutneys

Crushed samosas topped with curd (yogurt), onions, mixed chutney and mouth-watering spices

Boiled chickpeas, potato, onions, tomatoes, ground spices and chaat chutney

Chicken pieces coated with seasoned flour or batter and deep fried

A cross-sectional ring of onion dipped in batter and then deep fried

Potato fries crunchy exterior and a light fluffy interior tossed in home-made spice

a Tex-Mex dish featuring tortilla chips covered in melted cheese and typically served with other toppings such as jalapeños, meat, beans, salsa, sour cream and guacamole

a Tex-Mex dish featuring tortilla chips covered in melted cheese and typically served with other toppings such as jalapeños, beans, salsa, sour cream and guacamole

deep-fried roll made crumbed mashed potatoes and peas

a triangular shaped, crispy cocktail samosa stuffed with vegetables curry filling

Southern fried chicken, lettuce, tomatoes and mayonnaise