Cocktail barItalian

Bert's Restaurant & Bar

Italian cocktail bar, with small plates, salad and dumplings on the menu and most dishes $13 to $39.

163 Bourbong St, Bundaberg Central QLD 4670, Australia· Fine dining

The room

How this venue is classified for atmosphere matching.

Feels like

Lively

14 items · dishes from $9

Trio of Dips
$13
Nduja mascarpone, confit garlic & basil, Parmesan aioli
House Charred Bread
$9
Garlic & rosemary infused olive oil, balsamic and maldon salt
Arancini (VO)
$17
Chef’s selection Arancini. truffle garlic aioli top with house blend duhkka and pickled spanish onion
Wagyu Sliders (VO)
$27
Wagyu patties on toasted brioche buns, house truffle cheese sauce, pickled cucumber, gourmet tomatoes, caramelised onions
Bert’s Bao
$25
Twice cooked Pork Belly or Japanese fried Chicken coated in sweet & spicy ginger soy glaze, slaw, herb mix, crispy shallots
Tuna Ceviche Bites
$29
Wild caught sashimi grade tuna, japanese yuzu and sesame dressing, local avocado, spanish onion, cucumbers, lime, cilantro on a crispy cornchip

Dumplings (VO)
$27
House blend spiced sesame & peanut tomato chutney sauce, sesame chilli soy and crispy shallots
Tempura Cauliflower (V GF)
$22
Hummus, Pickle Spanish Onion, Cabbage Slaw, House Blend Duhka, vegan aioli
GFVG
Sticky Pork Belly Bites (GF)
$26
Twice cooked Pork Belly coated in szechuan honey glaze, mixed herbs on bed of asian slaw
GF
Gnocchi alla Vodka
$29
Kalki Moon Vodka sauce, hand cut potato gnocchi, mascarpone freshly grated parmigiano, fresh basil

Chicken Supreme (GF)
$47
Roasted pumpkin puree, char grilled local vegetables with red wine and mushroom reduction.
GF
Lamb Shank (GF)
$55
Potato mash, seasonal veg, Lamb jus reduction, and mint herb oil
GFV
Steak Au Poivre GF
$129
Kingriver Wagyu Mbs 9+ Eye fillet
GF
Mushroom Risotto (v)
$39
Selection of local farmed mushrooms topped with compound confit garlic vegan butter, topped with seasonal micro herbs
VG

Prices and availability change. MenuMap shows what it last had on file — this menu has not yet been confirmed by the venue. Work here? Confirm it.

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Bar. Open three days a week, until midnight on Thursday nights.

BarGood for groups