Restaurant

Wild Harvest Restaurant

1 Blue Gum Dr,Grassy TAS 7256,Australia· Fine dining4.9(78)

About Wild Harvest Restaurant

How this venue is classified for atmosphere matching.

Feels like

Upscale

9 items

Mixed with harvested seaweed from our pristine shores.
$25
Quick Furness blast off quail sealing in the natural juices. Shredded cabbage, wombok, roasted slivered almonds,
dried noodles drizzled with an Asian sauce.
$18
Scallops Poached in house ginger glaze sauce.
$18
WILD HARVEST RAISED PORK SAUSAGE DRIZZLED WITH SMOKEY BOURBON BBQ PORK JUS
garnished with watercress and served on a bed of potatoes mash.
$16
Hot to medium skillet cook eggplant until soft and then add miso sauce in readiness to plate and garnish.
Fish steamed to 60 degrees final finish under the grill.
$38
1/2 SERVE 600 GRAMS CRAYFISH ACCOMPANIED WITH LIGHT GARDEN SALAD OR VEGETABLES
a camp oven slow-cooked over an open fire.
$40
VEGETARIAN GARDEN BOWL WITH SATAY BEANS AND SPROUTS
Soaking beans, making satay from scratch combination of fresh steamed and baked vegetables.
$28

CREME BRULLE WITH ICE CREAM
$20
SELECTION OF KING ISLAND CHEESE FOR TWO
$30
Blue Gum Drive. Grassy, King Island.

Prices and availability change. MenuMap shows what it last had on file — this menu has not yet been confirmed by the venue. Work here? Confirm it.

Same kind of night out, nearby.

Grassy3 min walkPrice level 2 of 4

Bar

4.3(17)