Tikka n Tandoor Indian + vegan restaurant

Homemade pu pastry lled with potato, green peas and secret masala, served with house tamarind sauce.

Special homemade cottage cheese, deep fried with chickpeas flour

Deep fried puff pastry stuffed with lamb mince served with yogurt in mint sauce

Boneless tender chicken pieces marinaed overnight in herbs and yoghurt then cooked in tandoor

Boneless tender chicken pieces marinated overnight in herbs and yoghurt then cooked in tandoor

Crispy battered fish fillets marinated in traditional Indian spices, deep-fried to perfection and served with mint chutney.

Veg samosa, topped with chickpeas curry, chutney, mint yogurt, onion, secret masala, sev puri

Thick vegetable curry served with a soft bread roll. It originated in the city of Mumbai

Chole stands for a tangy chickpea curry and bhatura is a soft and fluffy fried leavened bread

Cashew nut, onion, tomato, green cardamom, cream, turmeric and palm suger

Stir fry vegetables cooked with meat, lots of tomatoes, garlic, turmeric and other spices. semi dry tangy curry. Good on side

Traditional kashmiri curry cooked in onion and tomato based sauce with spices and fresh herbs

Cashew nut, onion, tomato, green cardamom, cream, turmeric and palm suger

Stir fry vegetables cooked with meat, lots of tomatoes, garlic, turmeric and other spices. semi dry tangy curry. Good on side