BarSeafood

The Oyster Shed

Seafood bar, with oysters, salad and seafood on the menu and most dishes $22 to $58.

Ample parking at rear of Seagulls Club, 11-17 Birds Bay Dr, Tweed Heads West NSW 2485, Australia· Fine dining

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Dishes from: $18

14 items · dishes from $18

Oysters Natural

Half Dozen
$36
Dozen
$56
Freshly shucked oysters served with your choice of dressing: wasabi mayo and ginger, lime and chilli, French shallot vinaigrette, Japanese ginger and sesame, chipoltle tabasco, Vientnamese Nudoc Cham. (A)

Oysters Dressed

Half Dozen
$38
Dozen
$58
Your choice of: Mornay - saucy and cheesy, Kilpatrick - with bacon and Worcestershire sauce, Garlic Butter - with parmesan crust (A)

Oysters Grilled

Half Dozen
$42
Dozen
$62
Can't decide? Let us choose for you. A fixed mixed dozen with (six) oyster flavour favourites that will please every oyster lover. Includes natural, dressed and grilled. (A)

Oyster Shooters

Bloody Mary - Vodka base (1 shot)
$18
South of the Border - Tequila (2 shots)
$36
A daily selection of seafood alongside favourites from our cooked menu. Served with seasonal salad and chips is a feast for two. (M)

Larger Plates

Fish/or chicken/or cauliflower/ or prawn w/ salsa and avocado. (I)
$32
With rice and salad.

Garlic Prawn Skewers

Garlic Prawn Skewers served with rice and slaw. (I)
$38

Tuscan Bug Fettucine

Balmain Bugs with sundried tomatoes and mushrooms. (A)
$42
Spicy Indonesian style prawns in butter sauce (medium spice). (I)
$38

Beef Rendang
$36
Indonesian coconut and beef dish.

Salads

Salad
$22

Prices and availability change. MenuMap shows what it last had on file — this menu has not yet been confirmed by the venue. Work here? Confirm it.

Opening hours

Weekly opening hours for The Oyster Shed
Mon–Wed	Closed
Thu–Fri	12pm – 3pm
Sat–Sun	12pm – 4pm

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