The Mona Vale Hotel

Toasted seeds, pico de gallo, micro herbs, mexican spices

$15

Guacamole, edamame, aji amarillo dressing, radish, jalapeno, micro herbs

$15

Lemon aioli, parsley, chilli, lemon

$22

choice of chipotle bbq or buffalo sauce

$21

Truffle mushroom, spicy vodka sauce & parmesan

$18

add chicken +8 add burrata +

$11

Pearl couscous, cherry tomato, charred broccolini, shaved fennel, micro herbs

$38

add extra roll +

$12

Balter battered ling, pickled cabbage, pico de gallo, jalapeno, coriander & lime aioli

$10

char-grilled chicken, char-grilled corn, guacamole, lettuce, jalpeno, coriander, chipotle aioli

$10

Achiote marinated pulled pork, apple slaw, tonkatsu, coriander, pineapple

$10

Slow cooked lamb ragu, pistachio, stracciatella, parmesan

$34

Chips, mixed leaf salad, gravy

$28

Beer battered fish, potato scallop, mixed leaf salad, tartare, lemon

$31