Bar

The Ghost of Alfred Felton at Hotel Esplanade

Bar, with oysters, pastries and sandwiches on the menu.

11 The Esplanade, St Kilda VIC 3182, Australia· Fine dining

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Dishes from: $16

The room

How this venue is classified for atmosphere matching.

Feels like

CosyQuiet

14 items · dishes from $16

Tanqueray

The Botanist
$15.90

Campari

Fernet Branca
$16
FRESHLY SHUCKED OYSTERS, chilli finger lime dressing (LD, LG) 8 EA | 45 ½ DOZ
5-SPICED CHICKEN, Sichuan pepper, kewpie mayo (LGO)
$23
SESAME PRAWN TOAST, caviar, fermented chilli mayo, spiced sesame
$13
BURRATA, crispy chilli, Chinese donut (V)
$25
PORK BELLY SKEWERS, sweet and sour glaze, pineapple chutney (LD)
$13
CUMIN LAMB SPRING ROLLS (3), mint sauce
$24
Charcuterie
$45
LP prosciutto, salami cotto, bresaola, focaccia + condiments (LD,LGO)

Zubrowka

Fellow Vodka
$15

Brandy

The Archivist
$26.50
Amaretto, Whiskey, Orgeat, Dry Vermouth, Lemon, Macadamia Foam, Nutmeg
Ngv Affair
$25
Ginger Infused Stikey Carpet Four Pillars, Hibiscus, Peychaud's, Lime, Grapefruit
The Burnt Library
$26.50
London Dry Gin, Sweet Vermouth, Bitter Orange, Charred Pineapple, Bitters
Ghost in the Gallery
$27.50
100% Blue Agave Tequila, Mezcal, Orange, Lime, Pandan, Ginger

Agave

Starward Solera
$17

Prices and availability change. MenuMap shows what it last had on file — this menu has not yet been confirmed by the venue. Work here? Confirm it.

Opening hours

Weekly opening hours for The Ghost of Alfred Felton at Hotel Esplanade
Mon–Thu	Closed
Fri	5pm – 11:30pm
Sat–Sun	4pm – 11:30pm

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