RestaurantItalianBakery

The Fenwick

Italian restaurant, with small plates, oysters and seafood on the menu and most dishes $14 to $43.

2-8 Weston St, Balmain East NSW 2041, Australia· Fine dining

The room

How this venue is classified for atmosphere matching.

Feels like

Good for groups

14 items · dishes from $14

Grain Bakery Sourdough, cultured butter, sea salt (v)
$14
Alto Misto Olives, citrus (ve,gf)
$14
Sydney Rock Oysters, verjus mignonette (A) (gf,df) 8ea
VGGFDF
Serie Oro Anchovies, stracciatella, piquillo pepper, olive oil (I)
$14
Tempura Zucchini Flowers, chilli honey, pecorino, lemon (3) (v)
$30
Chicken Liver Parfait Tart, kumquat, pickled cucumber
$15

Fremantle Octopus Carpaccio, olive, blistered grape, gochujang
$38
bronze fennel, lemon (A) (df)
DF
Split Yamba King Prawns, umami butter, Aleppo pepper (3) (A) (gf)
$36
GF

Potato Gnocchi, oyster mushroom, XO chicken broth, truffle (I) (df)
$43
DF
Coppertree Farms Eye Fillet, jerusalem artichoke, braised onions
$65
Brassicas, pepper sauce (gf)
GF
Butternut Pumpkin, bergamot, labneh, raisin salsa, pomegranate
$43
Harissa oil, pepitas (v,gf,n)
GF

1.2kg White Pyrenees Lamb Shoulder
$129
salsa verde, pistachio, pomegranate, lamb jus (I) (gf,df,n)
GFDF
1kg O’Connor Bistecca MBS3+, Cafè de Paris, jus (I) (gf)
$159
GF

Prices and availability change. MenuMap shows what it last had on file — this menu has not yet been confirmed by the venue. Work here? Confirm it.

Weekly opening hours for The Fenwick
Mon–Fri	12pm – 3pm
Sat–Sun	8am – 10am

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