Cocktail bar

The Douglas Club

Cocktail bar, with small plates, breakfast and oysters on the menu and most dishes $6 to $42.

472 Bourke St, Melbourne VIC 3000, Australia· Mid-range

14 items · dishes from $6

Ascent
$22
Tanqueray, St Germain, raspberry, lemon, orange bitters. Shaken, served up.
Ririku
$22
Roku, sake, umeshu, pear, apple, sencha, bitters, prosecco. Carbonated, served on ice
Open Air
$22
Ketel One, Strega liqueur, chamomile, vanilla, orange, lemon. Shaken, served on ice.
Tropic Thunder
$22
Ketel One infused with cacao and pandan, Noilly Prat dry vermouth. Stirred, served up.
Flying Paloma
$22
Teremana blanco, yuzu, grapefruit, ginger beer, chilli, agave, lime. Carbonated, served on ice.
Breakfast Club
$22
Bulleit rye, blueberry, cacao, banana, oats, peanuts, ceylon & cinnamon tea. Served on ice.
Slam Dunk
$23
Disaronno infused with TimTams, Baileys, Captain Morgan’s Black Spiced, coconut, Frangelico, espresso. Shaken, Served up.
Mile High Club
$23
Jameson, Amaro Montenegro, lychee, peach, bitters. Stirred, served on ice

Prices and availability change. MenuMap shows what it last had on file — this menu has not yet been confirmed by the venue. Work here? Confirm it.

Opening hours

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Cocktail bar. Open six days a week, until 10pm on Mondays. Reviewers mention big groups, birthdays and functions.

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