The Darbar Indian Nepalese Restaurant Wembley

Crispy deep-fried triangular pastries filled with spiced potatoes and green peas, served with mint sauce.

Crispy deep-fried triangular pastries filled with spiced minced lamb and green peas, served with mint sauce.

Fresh sliced onions marinated in aromatic spice and besan flour, served with mint sauce.

A selection of fresh vegetables marinated in spices and besan flour, served with mint sauce.

Crushed vegetable samosa topped with spiced yoghurt, tamarind sauce and aromatic spice.

Tandoor baked diced chicken tossed with freshly ground spices, onions, and tomatoes.

Chicken wings marinated, battered, and deep fried until crispy, served with mint sauce.

A delicious assortment of vegetable appetisers including onion bhaji, veg pakora, veg samosa and spring rolls, served with mint sauce.

Tandoor baked diced lamb mixed with mustard oil, fresh ginger, garlic, chilli and spices.

A fresh home-made salad with mixed greens, cucumber, carrots, sliced tomato, onion and lemon wedge.

Crispy papri topped with spiced yoghurt, tamarind sauce, mint chutney, and traditional chaat spices.

Fresh vegetable fried balls tossed in a flavourful sauce with ginger, garlic and onion.

Tender chicken cooked in a rich, creamy tomato sauce with butter and mild spices.