RestaurantIndianSeafood

Taj Indian Restaurant

87-91 Coes Creek Rd,Burnside QLD 4560,Australia· Mid-range4.4(212)

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Typical spend: Market price pp
Seating: Indoor
Bookings: Walk-ins only

About Taj Indian Restaurant

The room

How this venue is classified for atmosphere matching.

5 items

Keema Aloo Matar

Minced beef cooked with potato and peas finished in our Taj special gravy.
$26
Stir fry of garlic, onion, tomato and curry leaves finished with Taj special sauce, crushed black pepper and fresh coriander.

Aloo Palak

Potato cooked with fresh ginger, garlic and spinach, finished with cream.
$23.50
Housemade Paneer with peas cooked with fried onion paste and cashew nuts finished with fresh coriander and cream.

Lacha Paratha

A multi layered, flaky Indian flatbread, cooked in the tandoor and finished with butter.
$6.50
A soft naan bread filled with aromatic spiced ground beef.

Keema Naan

A soft naan bread filled with aromatic spiced ground beef.
$6.50
A soft naan bread filled with sugar syrup and dried fruit.

Peshwary Naan

A soft naan bread filled with sugar syrup and dried fruit.
$6.50

Prices and availability change. MenuMap shows what it last had on file — this menu has not yet been confirmed by the venue. Work here? Confirm it.

Opening hours

Weekly opening hours for Taj Indian Restaurant
Mon	Closed
Tue–Wed	4:30pm – 9pm
Thu	11am – 1pm
Fri	10:30am – 12pm
Sat	11am – 1pm
Sun	4:30pm – 9pm

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At a glance