Spicy Flavours Indian Restaurant

Boiled and mashed potato tossed with onion, green peas, ginger , coriander and stuffed in special pastry, deep fried and served with tamarind sauce

Dumplings stuffed with vegetables which is steanmed and served with a sauce

Stuffed vegetable rolls deep fried till golden brown in color and served with sauce

Cottage cheese slices coated in spiced chickpeas batter then deep fried and served with sauce.

Thin onion slices coated in special batter, deep fried and served with sauce.

2 of each onion vaji, paneer pakoras, spring rolls and samosa served with sauce.

Boneless chicken leg pieces marinated in tandoor paste roasted in tandoor oven then serve with mint sauce.

Chicken with bone marinated with tandoor paste of hung curd and

Boneless chicken leg pieces marinated in tandoor paste roasted intandoor oven then serve with mint sauce.

2 of each Lamb kebabs, Chicken Tikka, King prawns and Lamb Chops served with mint sauce.

Boneless diced fish coated in batter and deep fried.

Minced lamb marinated with kebab masala, ginger-garlic paste, coriander etc and skewered, cooked in clay oven then served with mint sauce.

Lamb cutlets marinated with Indian herbs, spices & seasonings, cooked in clay oven then served with mint sauce.

Chicken pieces coated with crispy batter then deep fried.