South of Johnston

banana, pecans & caramel

brioche served with mixed berry compote, toasted almonds & lemon mascarpone

OR bacon, maple syrup

spinach, crème fraiche, poached eggs topped with a dill, caper salsa w lemon & toast

slow cooked ragu with Kalamata olives topped with poached eggs, hollandaise, torn basil, toast

folded with fresh chillies, marinated feta, spring onions, sourdough toast smoked salmon

pan-fried with pumpkin hummus, crispy capers, crushed pistachios & toast

B.L.A.T Turkish pide filled with grilled free-range bacon, avocado, tomato, lettuce, mayonnaise

STEAK SANDWICH Scotch fillet, bacon, horseradish mayonnaise, beetroot pickle, tomato, swiss cheese, caramelised onion & rocket on Turkish pide