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RestaurantSteakhouseAmerican

Smoke & Ember

Dry-aged steak over ironbark, built for a celebration

150 Queen Street, MelbourneClosed· opens 5:30pm$$$$· Fine dining4.5(1,560)
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At a glance

Typical spend
$120 pp
Group size
Up to 80
Seating
Indoor
Bookings
Bookings only

About Smoke & Ember

A steakhouse in a converted bank chamber with vaulted ceilings, a dry-aging room you walk past on the way in, and an open fire pit. Big tables, big cuts, and a wine list heavy on Australian shiraz. It is loud in the good way and priced for an occasion rather than a Tuesday.

The room

How this venue is classified for atmosphere matching.

Noise and energy

4.0 / 5

QuietBuzzing

Formality

4.2 / 5

Very casualFine dining

Intimacy

2.4 / 5

Open and communalTucked away

Feels like

UpscaleLivelyCelebrationsGood for groupsFancySocial

Good for

CelebrationBirthdayBig groupBusiness lunchAnniversaryDate

Dietary

Gluten freeVegetarian

Opening hours

Weekly opening hours for Smoke & Ember
Mon–Thu5:30pm – 11pm
Fri–Sat5pm – 12am
Sun5:30pm – 10pm

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