Silvester's Restaurant & Lounge

Artichoke fritti, feta, salted pistachio

$11

Parmesan profiteroles, crab, salmon roe (a)

$7

Sonoma sourdough, burnt butter

$8

Beetroot carpaccio, almond, dukkah

$25

Margra lamb shank & Guinness pie, honey roasted winter vegetables

$42

Lamb loin 200g

$47

Abrolhos octopus, green olives, cumquat, chives, agrodolce (a)

$26

Nduja mussels, fennel, vermouth, crusty bread (a)

$26

Filo saganaki, ouzo, figs, oregano, honey

$26

Half

$35

Whole

$48

Saddle tail snapper, dahl, cavolo nero, dill, chickpeas (a)

$40

Cauliflower steak, chimichurri, macadamia toum, fattoush

$33

Potato gnocchi, pumpkin, miso, parmesan, pangrattato

$34