RestaurantJapanese

Shiroi Orange

Japanese restaurant, with steak, seafood and curry on the menu and most dishes $17 to $27.

6.5/4 Dawn Fraser Ave, Sydney Olympic Park NSW 2127· Mid-range

14 items · dishes from $17

Popular
$17
Five pieces. Prawns lightly battered and deep fried. Served with tempura sauce.

Chop Steak Curry
$27
Wagyu chop steak with Japanese curry and pickle.
Karaage Chicken Curry
$23
Karaage chicken with Japanese curry and pickle.
Oyako Chicken Don
$23
Egg and steamed chicken served on top of rice with pickle.
Teriyaki Chicken Don
$22
Teriyaki chicken served on top of rice with Japanese pickle.
Wagyu Beef Don
$23
Teriyaki Wagyu beef served on top of rice with pickle.
Eel with Egg Don
$31
Grilled eel and egg served on top of rice with pickle.
Teriyaki Chicken Bibimbab
$23
Teriyaki chicken with rice, mixed vegetables, red onion, carrot and edamame.
Chop Steak Bibimbab
$27
Wagyu chop steak with rice, mixed vegetables, red onion, carrot and edamame.
Fish Katsu Bento
$26
Crispy fish katsu served with rice and Japanese sides.

Prices and availability change. MenuMap shows what it last had on file — this menu has not yet been confirmed by the venue. Work here? Confirm it.

Opening hours

Weekly opening hours for Shiroi Orange
Mon–Sun	Closed

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