Shamsia’s Kitchen

Fusion of Spices, Tradition, and Modern Flavors

Paneer tikka, veg pakora, aloo tikki (2 pieces each) Served with one samosa

Deep fried mashed potato with green herbs and spice

Assorted carrot, potato, spinach, onion with chickpeas flour and deep fried

Smoked marinated chicken cooked in a rich tomato & creamy butter sauce flavoured with fenugreek leaves

Tender chicken made with home ground spices tossed with capsicum & onion cooked in tomato and onion gravy

Fragrant basmati rice cooked with tender chicken, aromatic spices, and herbs.

Flatbread with a special taste, grilled to golden perfection.

Soft and fluffy naan bread infused with aromatic garlic inside.

Nutty and hearty wholemeal flatbread, baked to a soft and satisfying texture.

Discover the unique creations of our talented chef with the Chef’s Special section. These specials highlight seasonal ingredients and showcase the chef’s expertise, offering you an unforgettable culinary experience.

Enjoy our tender lamb dishes, from the creamy Lamb Korma and spiced Rogan Josh to the flavorful Lamb Saag with spinach and the tangy Lamb Tamarind. Each dish is crafted with authentic spices for a memorable dining experience.

Savor our robust beef dishes, including the spicy Beef Bombay with potatoes, the coconut-rich Beef Kerala, and the aromatic Beef Methi with fenugreek. Enjoy the creamy Beef Korma or the bold Beef Vindaloo, each prepared with authentic flavors and spices.

Relish our seafood selection, including Prawn Masala with a blend of herbs and spices, and Barramundi Curry with a flavorful special sauce. Enjoy the creamy Malabari Prawn in coconut milk or the hearty Prawn Vegetable, featuring prawns and fresh vegetables.