Secco & Co

SICILIAN OLIVES (vg, gf, nf)

$9

SALUMI (gfo, nf)

$16

CHICKEN LIVER PÂTÉ, PITA (nf)

$22

PETIT AGOUR CHEVRE CHEESE, SPANISH CRISPS (v, gf, nf)

$18

​WHITE ANCHOVIES, SOURDOUGH (gfo, nf)

$16

OCTOPUS & PANCETTA SKEWERS, FERMENTED PERSIMMON (2 PIECES) (nf, gf)

$23

LAMB BELLY SKEWERS, RASPBERRY MUSTARD (2 PIECES) (nf, gf)

$23

FRIED CAULIFLOWER, SPICED COCONUT YOGHURT, ALMONDS (vg, gf)

Market price

BEEF CROQUETTE, CONFIT GARLIC AIOLI (2 PIECES) (nf)

$16

MUSHROOM ARANCINI (3 PIECES) (v, nf)

$14

SHOESTRING FRIES, MAYO OR TOMATO SAUCE (v, nf)

$14

PORK COTOLETTA, CRISPY POTATOES, PICKLED CABBAGE, HORSERADISH SAUCE (nf)

$36

HUMPTY DOO BARRAMUNDI, SAFFRON RISONI, BROCCOLINI, SAUCE VIN BLANC (gf, nf)

$39

GNOCCHI, ROAST PUMPKIN & SWEET POTATO SAUCE, CRUMBLED FETA (v, vo, gfo, nf)

$32