RestaurantIndian

Sangam Tandoori

Indian restaurant, with seafood and chips on the menu.

135 Nelson Pl, Williamstown VIC 3016, Australia· Mid-range

14 items · dishes from $11.90

Cauliflower marinated in yogurt and tandoori spices and cooked in tandoori
$16.50
Boneless pieces of chicken marinated in yogurt, herbs and spices, cooked in the Tandoori oven

4pc
$16.90
6pc
$23.50
Spring lamb chops marinated in delicate spices and cooked in the Tandoori oven

Tandoori Prawns
$22.50
Prawns marinated in yogurt and authentic Indian spices and cooked in the Tandoori oven
Paneer Chilli
$19.90
Cottage cheese cooked in onion, capsicum and indo chines sauce
Chilli Chicken
$19.90
Marinated chicken cooked in onion, capsicum and Indo-Chinese sauce
Onion Bhajia
$11.90
Onion mixed with spices in chickpeas flour batter and deep fries.
Salmon Fish Tikka 4pc
$19.90
Fillet marinated in Tandoori spices and yogurt and cooked in the Tandoori oven

Prices and availability change. MenuMap shows what it last had on file — this menu has not yet been confirmed by the venue. Work here? Confirm it.

Opening hours

Weekly opening hours for Sangam Tandoori
Mon–Sun	5pm – 10pm

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