San Pietro Wines

Each year the new vintage begins with the harvest of the Sparkling wine grapes. Slow fermentation, careful batch selection and blending are the key to this wine. San Pietro's sole focus is to produce the finest fruit-driven sparkling.

A distinctly Cool Climate style. Straw colour with hints of green. The nose invokes Pears, with hints of Violet and Citrus, slightly nutty. The palate displays

Early in his training, the Versatility of the Chardonnay Grape was revealed to San Pietro. So many Directions to take, but, the grape must choose its Own Path. The vigneron and winemaker must only Gently nudge to achieve Balance.

San Pietro grows two clones of Pinot Noir on his Mornington Peninsula vineyard. 60% is MV6, the rest 115. Canopy management is vital to ensure air flow and light exposure to the very heart of the vine.

Grown on the Terra Rossa soils of the Heathcote Region in Central Victoria. San Pietro Shiraz is fermented in open vats, hand plunged, pumped over and then matured for 24 months in selected mixed forest oak.