Salt Food & Events

Experience the mild, sweet flavour of our locally caught flake, served as 2 pieces.

Tender Australian squid, lightly dusted in our housemade coating, fried to a crispy golden perfection. Served as seven delicious pieces, perfect for sharing or enjoying solo!

Enjoy crispy lemon pepper squid, King George Whiting cooked to your liking, with a chargrilled prawn skewers, all beautifully arranged. Served alongside golden chips and our house tartare sauce.

Fresh Atlantic Salmon from Tasmania, perfectly pan-seared and served with crispy herb roasted chat potatoes and vibrant sautéed broccolini. Drizzled with a zesty butter caper sauce for a delightful finish.

12hr slow cooked with lemon thyme + garlic butter, herb roasted chat potatoes

Cherry tomatoes, red onion and baby spinach, pine nuts, creamy romesco with parmesan

Wrapped in local bacon stuffed with brie + garlic butter, walnut roasted carrots with parsnip puree and cranberry jus.

Succulent, fresh local oysters baked to perfection and topped with a savoury combination of crispy bacon and our housemade sauce. Available in ½-dozen or dozen servings.