Royal Punjab Indian Restaurant Ringwood

To complete your redemption, please select item options.

Onion and chickpea flour mixed with herbs and spices and fried golden brown.

Mashed potato tempered with mustard seeds and curry leaves, coated with chickpea flour and deep fried.

Potato, cauliflower and spinach mixed togather with exotic spices in chickpea flour batter and deep fried.

Boneless pieces of chicken marinated in yoghurt, herbs and Kashmiri spices and cooked in the tandoori oven.

Chicken cooked with fresh herbs, onion and capsicum.

Chicken pieces cooked with onion, yoghurt and cashew nuts.

Chicken cooked with fresh curry leaves and coconut, tempered with mustard seeds.

Boneless pieces of chicken cooked in onion, tomato and aromatic spices.

of tandoori chicken cooked with tomato and spices, finished with cashews and cream sauce.

Creamy and with the wonderful flavour of fenugreek leaves, this chicken dish is a sure winner-Creamy and with the wonderful flavour of fenugreek leaves.

Yoghurt with mango.