RestaurantThaiChinese

Red Ginger Thai

Thai restaurant, with noodles, curry and oysters on the menu and most dishes $11.90 to $23.90.

31 Albert St, Daylesford VIC 3460, Australia· Mid-range

14 items · dishes from $11.90

Thai Fried Rice with Egg and Vegetables
$15
Satay Chicken on skewers served with house made
Peanut Satay
$12
House made Thai spring rolls with chicken, noodles
vegetables and Thai herbs
$11.90
Red Ginger Thai is fully licensed for liquor with a range of wine and beers available. We are also BYO for wine only.

curry encased in Puff Pastry
$11.90
Satay Chicken on skewers served with house made
Peanut Satay
$12
Sauce.
$13.10

Thailand’s most famous HOT and Spicy soup
$12.50
Coconut milk soup with herbs, baby corn and mushrooms
Coconut Milk Soup with Herbs, Baby Corn and Mushrooms
$12.50
Clear Soup of Chicken, Prawn, Squid and Vegetables
$13.80
Thailand’s national dish. Stir fry rice noodles with egg and mixed vegetables topped with chunky nuts

Stir Fried Wide Rice Noodles with Egg, Dark Soya Sauce and Mixed Vegetables
$22.90
Hokkien or Rice Noodles Stir fry with combination of Beef, Pork and Chicken in Lots of Thai sauce Gravy
Thai style Sweet and Sour stir fry with mixed vegetables and Pineapple
$22.90
Stir Fry with Ginger, Onion, Mushroom, Baby Corn and Mixed Vegetables
$22.90
Hot and Spicy stir fry with Red Curry sauce, bamboo shoots and mixed vegetables
$22.90
Stir fry with Cashew nuts, mixed vegetables in Sweet Chilli or Oyster sauce
$23.90

Prices and availability change. MenuMap shows what it last had on file — this menu has not yet been confirmed by the venue. Work here? Confirm it.

Opening hours

Weekly opening hours for Red Ginger Thai
Mon–Sun	Closed

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