RestaurantIndianSeafood

Rasam Port Melbourne

Indian restaurant, with small plates, chips and curry on the menu and most dishes $15 to $21. Reviewers mention special occasions and fine dining.

49 Beach St, Port Melbourne VIC 3207· Mid-range

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Dishes from: $15

What reviewers mention

Read across 5 of this venue's reviews, of 160 on record. Topics raised by more than one reviewer — the good and the bad — rather than a selection of quotes.

special occasions and fine dining
3 of 5 reviews

The room

How this venue is classified for atmosphere matching.

Feels like

Upscale

14 items · dishes from $15

Crispy Okra Fries
$15
Crisp okra fritters in spiced bean, balanced with tangy smoked tomato chutney.
Onion Bhaji
$15
Onion fritters in spiced chickpea batter, served with mint–tamarind chutney.
Paalak Patta Chaat
$18
Crisp besan battered spinach leaves layered with cool yogurt and tangy chutneys.
Bombay Lollipop Chicken
$20
Crisp fried chicken lollipops served with bold szechuan sauce.
Paneer Croquettes
$20
Paneer and cashew stuffed in Silky potatoes & Served with fresh beetroot sauce.
Prawn Croquettes
$20
Cooked prawn stuffed in Silky potatoes & Served with fresh beetroot sauce.
Beetroot Paneer Tikka
$23
Paneer and beetroot marinated in spiced yogurt, chargrilled to smoky perfection.

Chowpatty Pani Puri

A Indian street ritual in one bite
$16
Crispy puffed pastry, chickpea, Dutch potato, cumin yoghurt, garam masala

Street Samosa Chaat

Bold, Messy, Unforgettable.
$16

The Rasam Loaded

butter Chicken Chips
$21

Bombay Fried

Chicken Bites
$21

Chilli Chicken

Indo-Chinese
$22

Amritsari Spiced

Fish Fry
$21

Calcutta Chilli

Paneer
$21
Hand-minced lamb, ginger, green chilli, garam, scaled in aromatic ghee in

Prices and availability change. MenuMap shows what it last had on file — this menu has not yet been confirmed by the venue. Work here? Confirm it.

Opening hours

Weekly opening hours for Rasam Port Melbourne
Mon	5pm – 10pm
Tue	Closed
Wed–Thu	5pm – 10pm
Fri–Sat	5pm – 11pm
Sun	5pm – 10pm

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At a glance