Restaurant

Peranakan Place Nonya Cuisine

Restaurant, with noodles, seafood and oysters on the menu and most dishes $21.50 to $41.

139 Parramatta Rd, Auburn NSW 2144, Australia· Mid-range

14 items · dishes from $21.50

Chicken
$21.50
Prawn
$23.50
Combination (Chicken and Prawn)
$26
Vegetarian
$21.50
Smoky, wok charred flat rice noodles tossed over high heat with prawns, Chinese sausage, bean sprouts, and a signature spicy kick.
V

Soup
$24.50
Dry
$24.50
Delicate rice vermicelli wok fried over high heat with vegetables, delivering a comforting, smoky wok hei finish.

Fish
$28
Prawn
$29
Whole Fish
$41
A beloved hawker classic featuring plump, juicy oysters fried into a crispy yet delightfully chewy egg and our own special batter mix.

Kang Kong
$20.50
Okra
$20.50
Succulent chicken gently poached in a fragrant broth, then flash chilled to lock in its natural juices.

Half
$23.50
Whole
$44.50
Tender chicken pieces braised in a rich, deeply aromatic gravy infused with a complex rempah of lemongrass, galangal, and turmeric. The dish is defined by the prized keluak black nuts, yielding a strong umami, velvety, bittersweet flesh.

Prices and availability change. MenuMap shows what it last had on file — this menu has not yet been confirmed by the venue. Work here? Confirm it.

Opening hours

Weekly opening hours for Peranakan Place Nonya Cuisine
Mon–Thu	Closed
Fri–Sun	11:30am – 2:30pm

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