Papa Gede's Bar | Cocktail Bar Sydney

And now in weather: Let’s bear witness to all heavenly bodies. Blueberry tea gin, elderflower liqueur, lime, sparkling, peach & white wine sorbet.

Coconut rum, lime, pandan, pineapple cryo concentrate, coco lopez.

Serious Summer drinking with hibiscus infused vodka, watermelon citrate, lemon.

Cardamom and blood orange-infused scotch, with Cherry Heering, acid-adjusted orange juice and sweet vermouth.

Pampelle, strawberry & lychee syrup, grapefruit, lime, prosecco.

A Winter's waltz with tequila, mezcal, spiced pear, acid-adjusted apple, jalepeños, agave and whites.

Sourdough toastie with spicy nduja, roasted red capsicum and mozzarella. Served with pickles and mayo.

Green olives marinated in garlic, pomegranate molasses, mint and walnuts.

Barossa Valley, SA

Yarra Valley, Victoria