Nem Viet Cammeray

Sliced beef fillet, flat rice noodle, bean sprouts and herbs, served with aromatic beef broth.

Char-grilled lemongrass chicken, flat rice noodle, bean sprouts and herbs, served with aromatic chicken broth.

Char-grilled lemongrass chicken & three Net spring rolls on the top of rice vermicelli noodle, crunchy greens like lettuce and cucumber, pickled carrots and lots of fresh herbs, fried shallots, crushed peanuts, drenched with our homemade fish sauce dressing, mix and enjoy it.

Char-grilled Beef Steak, flat rice noodle, bean sprouts and herbs, served with aromatic beef broth.

Steamed chicken thigh fillet with skin on, flat rice noodle, bean sprouts and herbs, served with aromatic chicken broth.

Char-grilled lemongrass chicken on the top of rice vermicelli noodle, crunchy greens like lettuce and cucumber, pickled carrots and lots of fresh herbs, fried shallots, crushed peanuts, drenched with our homemade fish sauce dressing, mix and enjoy it.

Rare beef slices, beef brisket, beef balls, flat rice noodle, bean sprouts and herbs, served with aromatic beef broth.

Well done cooked beef brisket, flat rice noodle, bean sprouts and herbs, served with aromatic beef broth.

Char-grilled marinated pork fillet & three net spring rolls on the top of rice vermicelli noodle, crunchy greens like lettuce and cucumber, pickled carrots and lots of fresh herbs, fried shallots, crushed peanuts, drenched with our homemade fish sauce dressing, mix and enjoy it.

Crispy skin chicken Maryland, flat rice noodle, bean sprouts and herbs, served with aromatic chicken broth.

Wok-stirred garlic beef, flat rice noodle, bean sprouts and herbs, served with aromatic beef broth.

Chargrilled marinated pork chops, lettuce and cucumber, pickled carrot, jasmine rice and homemade fish sauce dressing.

Chicken Maryland deep fried to crispy skin, served with salad and cucumber, pickled carrot, tomato rice and homemade fish sauce dressing

Traditional Hanoi Spring roll filled with crab meat and pork mince, dried mushroom, black fungus and seasonal vegetables. Serves three.