Mumtaaz indian Bistro

Proudly recognised by the Australian Good Food Guide (AGFG) as a Recommended Restaurant for 2026, reflecting our commitment to authentic Indian cuisine, exceptional hospitality and memorable dining experiences.

Every dish is crafted from recipes passed down through generations, using traditional spices sourced from the finest Indian markets.

A royal vegetarian sharing platter — assorted Mumtaaz starters from the tandoor, street kitchen and grill.

Mumtaaz's silken, deep-spiced butter chicken — slow-cooked with fresh tomato, cream and a house spice blend.

Long-grain basmati, whole spices and tender chicken sealed and slow-cooked dum style for layered depth.

Our signature black pepper chicken curry — named after our address and crafted exclusively for Mumtaaz.

Hand-cut paneer marinated in royal spices, charred in the clay tandoor until golden and smoky.

The complete Mumtaaz dine-in menu — searchable, pageable, and always fresh.

Order Mumtaaz favourites for pickup. Free delivery up to 5 km, minimum order $50.