Mingalar Bar

Chinese-Shan traditional fragmented rice sweet drink with lime and mint. Best refreshing drinks

Shan traditional thin rice noodle with Chicken / Pork with special oil and sauces serve with spring onion and coriander. The noodle has three options:

Fragmented rice wine with delicious flavour recommend to serve icy cold. (Alcohol 0.4%)

Unlike the Indian traditional biryani, our signature Myanmar biryani rice has the rich flavour with cashew nut, grape, slow-cooked chicken serve with mints

Thin rice noodle with fish soup includes quail eggs, fried peas, chilli, fish sausage and serve with fresh lemon & chilli flake. Tastes fresh sweet, sour and spicy and you can't stop eating it!

Thin rice noodle pickled with quail eggs, fried peas, chilli, fish sausage and serve with fresh lemon & chilli flake. Tastes fresh sweet, sour and spicy and you can't stop eating it!

Mingalarbargroup@gmail.com Mobile: 0423 752 855 ABN: 48 670 053