RestaurantIndianSeafood

Minar Point Cook

11/48-56 Tom Roberts Parade,Point Cook VIC 3030,Australia· Mid-range4.0(412)

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Typical spend: Market price pp
Seating: Indoor
Bookings: Walk-ins only

About Minar Point Cook

The room

How this venue is classified for atmosphere matching.

14 items

ONLINE ORDER

Open

Delivers in 30 Mins
$4

A FUSION SPECIALITY

An indo Chinese style dish
Market price
Curry puffs, stuffed with green peas spicy potatoes
Curry puffs, stuffed with green peas spicy potatoes
$8

Onion Bhaji

Onion marinated in chickpea flour batter fried
$12.50

Dahi Samosa Chat

Minars special
$16.50
Potatoes mixed with spices

Aloo Chat

Potatoes mixed with spices
$13.50
Samosa served with chickpeas, tamarind and mint sauce

Samosa Channa Chat

Samosa served with chickpeas, tamarind and mint sauce
$14.50
Mushrooms marinated and cooked in clay oven

Mushroom Tikka

Mushrooms marinated and cooked in clay oven
$18.50

Paneer Tikka

Cottage cheese cooked in special tandoori marination
$19.50
Aloo Tikki Chaat
$14.50
Papdi Chaat
$13

Aloo Tikki Chole Chaat

650ML CONT
$16.50

Vegetable Platter

A mixture of vegetarian Entrée on sizzling platter
$28.50

Prices and availability change. MenuMap shows what it last had on file — this menu has not yet been confirmed by the venue. Work here? Confirm it.

Opening hours

Weekly opening hours for Minar Point Cook
Mon–Fri	5pm – 11pm
Sat–Sun	12pm – 11pm

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At a glance