Cocktail barItalian

Mark And Vinny's

Italian cocktail bar, with pasta, chips and small plates on the menu and most dishes $19 to $36.

g07/38-52 Waterloo St, Surry Hills NSW 2010, Australia· Special occasion

Dishes from: $16

14 items · dishes from $16

M & V's Vegan Signatures

Black Arancini
$22
Crispy black arancini filled with mushroom, mozzarella, parmesan and herbs, served with rich Napoli sauce and fresh basil. (v)
VG
Truffle Polenta Chips
$16
Crispy polenta chips seasoned with truffle oil, parmesan and herbs, served with garlic aioli. (gf)(v)
GFVG
Fiori di Zucca
$20
Lightly battered zucchini flowers filled with ricotta, parmesan and herbs, served with lemon and herb dressing. (v)
VG
Lasagne Vegana
$37
Layers of pasta with roasted vegetables, Napoli sauce, vegan béchamel and vegan mozzarella, baked until golden. (vegan)
VG
Black Arancini
$32
Crispy black arancini filled with mushroom, mozzarella, parmesan and herbs, served with rich Napoli sauce and fresh basil. (v)
VG
Truffle Polenta Chips
$30
Crispy polenta chips seasoned with truffle oil, parmesan and herbs, served with garlic aioli. (gf)(v)
GFVG
Fiori di Zucca
$33
Lightly battered zucchini flowers filled with ricotta, parmesan and herbs, served with lemon and herb dressing. (v)
VG
Charcoal Bucatini
$30
Charcoal-infused bucatini tossed with garlic, chilli, mushrooms, spinach and parmesan in a light olive oil sauce. (v)
VG
Lasagne Vegana
$30
Layers of pasta with roasted vegetables, Napoli sauce, vegan béchamel and vegan mozzarella, baked until golden. (vegan)
VG
Fungi Provenzal
$30
Sautéed mushrooms with garlic, parsley, olive oil and herbs, finished with parmesan and toasted breadcrumbs. (gf)(v)
GFVG
Gnocchi Del Giorno
$32
Potato Gnocchi, broccoli pesto, pumpkin, peas, vegan fetta and sage. (gfo)(v)(nf)
VGGF
Charcoal Bucatini
$36
Cashew cream, smoked mushroom pancetta, vegan egg yolk, vegan parmigiano (contains cashews) (v) (gfo)
VGGF
Eggplant Parmigiana
$30
Layered eggplant baked with Napoli sauce, mozzarella, parmesan and fresh basil. (gf)(v)
GFVG
Ginger & Cashew Cheesecake
$19
Creamy cashew cheesecake infused with ginger on a crunchy biscuit base, served with seasonal fruit. (vegan)
VG

Prices and availability change. MenuMap shows what it last had on file — this menu has not yet been confirmed by the venue. Work here? Confirm it.

Opening hours

Weekly opening hours for Mark And Vinny's
Mon–Sat	12pm – 9pm
Sun	Closed

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